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Last week I decided to delve into the sumptuous world of white wine creme sauces and angel hair pasta. I’d seen a pin several weeks earlier and jumped at the idea of making diver scallops. Yum, right? It was finals…
Continue readingHi ya’ll! It’s Christmas Eve! I’m spending my much-needed family time in the deep south. Tejas! Growing up in such a rich (literally) Hispanic-centered foodie capital has had its thumbs ups and downs. For example, it took going to college…
Continue readingDid someone say carbs? I have a serious, deep-down, get-in-mah-bellie, love-affair with pasta. Blame it on my Italian roots, or the fact that most Hispanics love Olive Garden. Seriously, it was a childhood staple. When I got to college however,…
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Hi! I’m a recent law school graduate from the UNT Dallas College of Law. I’m currently studying for the September Bar Exam.
