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Since you’re stuck indoors, why not play with a few new recipes?
These frijoles are perfect for your next family meal!
Continue readingI started the semester with a crazy-need to organize everything. My meals were out of whack, and you know how muchI prefer organization over chaos. That said, I decided to meal prep for an entire week! I thought it would…
Continue readingLast week I decided to delve into the sumptuous world of white wine creme sauces and angel hair pasta. I’d seen a pin several weeks earlier and jumped at the idea of making diver scallops. Yum, right? It was finals…
Continue readingChile – you may know it as a country or the little devil peppers that intimidate tomatoes in a mean salsa. Last week, the beau happened across a coworker eating Chiles Rellenos, stuffed peppers, and decided I must make them…
Continue readingI know! I’ve been away for a few weeks. I’m so very sorry, my fellow foodies! Life got super hectic! Finals for my students, weekend trips, planning for conferences, planning for graduate school, quality time with my broskis. No worries,…
Continue readingC’mon ya’ll – let’s talk about the “O-Face.” I’m talking about the little mouth “o” I get when finishing the last few feet on a five-mile run; the crumbles of a decadent three-layer chocolate cake on my lips; biting into…
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Hi! I’m a recent law school graduate from the UNT Dallas College of Law. I’m currently studying for the September Bar Exam.
